2nd Annual NY Burger Week By the Numbers

Posted on May 8, 2013 by TheRev

NY BURGER WEEK MAY 1-7, 2013
– 7 Days of delicious Burger events

To celebrate National Hamburger Month, Burger Conquest, The Food Film Festival & Burger GPS proudly bring you the 2nd Annual NY Burger Week, May 1-7, 2013.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

From gourmet blends to off-menu specialities, to beer pairings, NY Burger Week will pay tribute to the world’s greatest sandwich, the Hamburger. Each restaurateur and Chef will be preparing a unique event that pays tribute to the Burger in their own way.

THE CONQUEST
When 5 friends went out for a burger at Arthur’s Steakhouse in Hoboken, NJ on Friday, October 16, 2008, none of them, especially me, envisioned a blog that would last this long, let alone launching and running consecutive Burger Weeks in NY was in the cards. But NYC, you love yourself some Burgers and that’s why it’s my duty to bring you the best of the best of them. I’m honored to have this role and I thank each and every one of you who participated in the most Burgerific celebration in a city that truly, truly appreciates a good time and a tasty Burger.

NY BURGER WEEK 2013 BY THE NUMBERS

Number of events: 8
Number of restaurants involved in events: 18
Total number of restaurants involved: 33
Number of breweries involved: 33
Amount of Burger Maker beef served: 450 pounds
Amount of Jarlsberg Cheese served: 82 pounds
Number of NY Burger Week MVPs: 1 – Might Mike Fox attended 5 of 7 events!
Amount of Burgers consumed personally: 28
Total Guests: 671

and for the biggest and most important number of them all, drum roll please …

Number of Burgers served:
2549

THE EVENTS

Guns N Roses “Appetite For Destruction” Burger & Beer Pairing Dinner at Idle Hands Bar with That Burger

Bourbon & Burger Dinner at Harding’s NYC

Burger and Putts Dinner at Hudson Sport Cafe 303 with Boozy Burbs

Get Real Presents The “3B’s” – Beer, Bowling & Burger Festival at Bowlmor

Amstel Light Presents the 2nd Annual NY Burger Crawl, NY Burger Week
-brought to you by Burger GPS with Beef from Burger Maker & Cheese from Jarlsberg–

67 Burger Exclusive Off Menu Burger Bash

Private Party With Burger Land Travel Channel Host and Hamburger Expert George Motz, NY Burger Week

Get Real Presents The Beer Burger Conquest Dinner at the Alewife NYC

NY Burger Week Delivered – Off Menu Burgers All Week Only on delivery.com

UNTIL THE NEXT BURGER WEEK, BE BURGERY TO EACH OTHER!

*****

Sign up for the email newsletter, check out the Burger Week website and follow @BurgerConquest on Twitter for more details & event announcements.

About NY Burger Week
NY Burger Week is an annual delicious celebration of all things Burger in New York. It is an extension of the burger blog, BurgerConquest.com written by sales marketing strategist, David “Rev” Ciancio. Rev has written about more than 600 Burgers, been featured on 9 different TV shows and named an “Expert Burger Taster” by The Learning Channel.

About the Food Film Festival

The Food Film Festival sprang from the imagination of Festival Director George Motz, the documentary filmmaker behind the award-winning Hamburger America film and book, along with co-creator Harry Hawk, formerly of Schnack and Water Taxi Beach. Through documentaries, features and short films, the Festival showcases the best, and the most memorable, of the world’s favorite foods. Along with a heaping helping of mouth-watering films, Motz, Hawk and company serve up the food that guests are watching on the screen for a multi-sensory, full-bodied experience.

About Burger GPS
BURGER GPS / Hamburger America

George Motz’s Official State-by-State Guide to the most interesting burgers in the USA. Author / Filmmaker George Motz has eaten over 10,000 burgers in his life. Trust him and use this app to find your next great burger.

2nd Annual NY Burger Week By the Numbers

Posted on May 8, 2013 by TheRev

NY BURGER WEEK MAY 1-7, 2013
– 7 Days of delicious Burger events

To celebrate National Hamburger Month, Burger Conquest, The Food Film Festival & Burger GPS proudly bring you the 2nd Annual NY Burger Week, May 1-7, 2013.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

NY BURGER WEEK 2013 BY THE NUMBERS

Number of events: 8
Number of restaurants involved in events: 18
Total number of restaurants involved: 33
Number of breweries involved: 33
Amount of Burger Maker beef served: 450 pounds
Amount of Jarlsberg Cheese served: 82 pounds
Number of NY Burger Week MVPs: 1 – Might Mike Fox attended 5 of 7 events!
Amount of Burgers consumed personally: 28
Total Guests: 671

and for the biggest and most important number of them all, drum roll please …

Number of Burgers served:
2549

THANK YOUS
First and foremost, if you attended any event whether as a fan, friend or working on it, thank you. Thank you, thank you, thank you and THANK YOU. I did this for you. Granted there were some tasty side benefits but by being a part of NY Burger Week, you help show the rest of the world that we love our Burgers. I tip my hat and bow to you in honor.

In order of appearance, thank you to each of you.

My wife and talented novelist, Cara Lynn Shultz. You make my every day better and if Burgers ceased to exist today, my life would go on because I would still be able to share it with you.

Taste What You See On the Screen at the Food Film Festival in NYC, Chicago and now Charleston, SC. The people that put on this festival are some of the nicest, most fun and passionate people I have met in the hospitality business. I love being a part of your family and appreciate your support of NY Burger Week. George Motz, Seth Unger and Nicole Bergman – I love you. Your support of good food & good times makes life worth working for.

Jarlsberg Cheese rules, much like the people that represent it. There’s a reason you are successful and that’s because you realize Cheese is about life, it’s about community and it’s about sharing. Thank you for sharing with NY Burger Week. Ronnie, Aja & Casey, you are three hardest working people in the biz.

Jamie Schweid! I want your job. You wake up every day and get to talk about Hamburgers and not just any Hamburgers. Burger Maker Beef is some of the best in the business and I am honored to be able to represent your delicious product. Without you, there is no NY Burger Week. Here’s to Boston, Philly, Chicago and beyond.

Marc and Rob, my partners at Idle Hands Bar, thank you not just for a super fun kick off event but helping to make a childhood dream come true. To Dan & That Burger, all the best of luck buddy. I am psyched that we were able to help you take your business to all new levels. Don’t forget the little people when you have 600 That Burger locations along the Eastern Seaboard. Don’t forget, you owe us a Bourbon Ketchup release party. To Ally from Green Flash, Billy from Ballast Point & Dan from Stone Brewing Co, that awesome. Let’s do it again.

To Justin, Chef Ariel, Trevor and all at Harding’s, your restaurant is soon to be known as one of the best in the city. Thank you for allowing my crazy ideas into your fantastic restaurant. Jessica from Heaven Hill, I am psyched we got to work together. You are Bourbon’s best rep in the big city. The Whiskey Roundtable brings you super rad Whiskey events in NYC and you should pay more attention to what they do. Thanks Ellie.

Andrew from Boozy Burbs & William Cho from Hudson 303 Sport Cafe helped change the definition of “NY Burger Week” to mean not just inside the 5 Boroughs. Thank you.

Times Square is a crazy place with a lot of crazy things going on and thanks to Jeff Gliner, Samantha Bevacqua and everyone at Bowlmor, Get Real Presents got to make it a little crazier with the world’s first Beer, Bowling & Burger Festival. Your Chef NAILED my Burger menu and you’re staff is the best in the business. Thanks for letting us do our thing. To Union Beer Distributors and all the brand managers and their Beers that we poured, you made this inaugural event happen. We thank you. Man oh man, I LOVE Potato Chips and McClures has figured out how to make some of the best I have ever tasted. People loved them and your Pickles. Your support of Get Real and NY Burger Week is beyond appreciated. To Green Mountain Energy and the Village Voice, your undying support of Get Real Presents helps us to keep building a community of educated eaters & drinkers. Ben Trivett, thanks for making us look so good!

Ashley Healey, you are my new best bud. Thank you for having the foresight, drive and tenacity to make not only our partnership work but being the real brawn behind the 2nd annual NY Burger Crawl. Amstel Light is not only the official Beer of the Burger but now can claim to be the official Beer of the NY Burger Crawl.

There’s a lot of bars in the city but only 10 of them who supported your Burger & Beer needs. When are you looking for a bar in Murray Hill or Kips Bay, be sure to check out: Desmond’s Tavern, Mad Hatter Saloon, Manhattan Brewhouse, Mason Jar, Murray Bar 34, Nelly Spillanes, Rodeo Bar, Slattery’s Midtown Pub, The Churchill, Van Diemen’s.

Both Gilt City & Timeout Offers helped bring a lot of people out to the Burger Crawl and for that, I say thank you. More tasty times ahead.

Before I say thank you to everyone at 67 Burger, please allow me to publicly thank and recognize McKenzie Mahoney from the mmmguide for not only helping to organize this event but for being one of the biggest supporters of NY Burger Week out there. You are one of my favorite people to work with. People who get to participate in things like the NY Burger Week live a charmed life. Not everyone is so fortunate and it’s you that helps to remind me that helping people less fortunate is important. Everyone should spend 2 hours volunteering with McKenzie at God’s Love We Deliver. Not only does it feel good but you’ll be seriously helping people to eat better.

Onto 67 Burger! Jeff, Ed, Daphne and the rest of you, holy mackerel! I asked if you would be willing to take over the off-menu Burger Bash and you not only did a great job but you made it your own. Start working on the menu for 2014 right now because we are coming back!! I love Craft Beer and moreover, I love the people that make it. Do yourself a favor; go visit the Empire Brewery in Syracuse. The Beer is exquisite the food is wonderful and the people are the best in the business.

Watching “Burger Land” on more than a dozen huge screen TVs while bowling, drinking Beer & eating Burgers with the host of the show has got to be the next best thing to being on it. Thank you to Brooklyn Bowl, Brooklyn Brewery & Blue Ribbon for making TV into real life!

I’m still over the moon from the 5 Burgers from 5 Animals paired with 5 Beers from 5 Breweries we had the Alewife’s Beer Burger Conquest dinner. Thank you to Patrick, Roz, Travis, Gregorio and everyone there for setting the bar at the highest level for future NY Burger Week events.

When I’m not out enjoying a meal at one of the 26,000 restaurants in NYC, I’m eating their Food at home thanks to delivery.com. To Johnny, Neeraj, Meghan and everyone else in the organization, especially Chris Steib, you put together one of the coolest promotions I’ve ever seen with some of the best Burger restos in NYC with your “Burger Week Delivered” initiative. Thanks to you, I get to say thank you to 5 Napkin Burger, Big Daddy’s, Bourbon Street Bar & Grille, David Burke at Bloomingdale’s, Duke’s, House of Brews, Lucky’s Famous Burgers, Mikey’s Burgers, Paul’s Da Burger Joint, Sidewalk Cafe, Black Shack, The Burger Bistro, The New York Beer Company, White Star & Whitman’s. The Burgers that each of you created were magnificent and bold.

Some special shout outs go to all of the following media outlets that supported NY Burger Week and helped me to make sure you knew it was happening.

– Smal Chick Big Deals
– Burger Weekly
– A Hamburger Today
– Brooklyn Beer Bitch
– Village Voice
– Yelp NYC
– Local Bozo
– Murph Guide

UNTIL THE NEXT BURGER WEEK, BE BURGERY TO EACH OTHER!

In the meantime, if you’re looking for me, I am back on the Salad Conquest

Sign up for the email newsletter, check out the Burger Week website and follow @BurgerConquest on Twitter for more details & event announcements.

About NY Burger Week
NY Burger Week is an annual delicious celebration of all things Burger in New York. It is an extension of the burger blog, BurgerConquest.com written by sales marketing strategist, David “Rev” Ciancio. Rev has written about more than 600 Burgers, been featured on 9 different TV shows and named an “Expert Burger Taster” by The Learning Channel.

67 Burger – Exclusive Off-Menu Burger Bash, NY Burger Week

Posted on May 5, 2013 by TheRev

67 Burger
http://67burger.com
234 Flatbush Ave
Brooklyn, NY 11217

NY BURGER WEEK MAY 1-7, 2013
– 7 Days of delicious Burger events

To celebrate National Hamburger Month, Burger Conquest, The Food Film Festival & Burger GPS proudly bring you the 2nd Annual NY Burger Week, May 1-7, 2013.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

THE CONQUEST
The Off-Menu Burger Bash is NY Burger Week’s signature event and where it all started 3 years ago at Rub BBQ at the first off menu Burger Bash. The event was a huge success and the catalyst behind me creating NY Burger Week in 2012. The off-menu Burger Bash came back with a vengeance with Rub BBQ taking their 2nd shot at feeding the Burger-crazed mouthfuls of delicious and unique burgers. It was another tasty success. Unfortunately for the Burger obsessed like me, Rub BBQ closed it’s doors forever at the end of 2012. My favorite Burger of all times ceased to exist, but the off menu Burger Bash had to live on.

Chef Jeffrey Maslanka is no joke. He and is partner in business Ed Tretter are sincerely passionate about Burgers and the restaurant biz. Eat yourself a Burg at 67 Burger or their other fresh fast food concept, Black Shack, and you’ll taste their passion. I’ve eaten at both places many times and I’ve also had their creations cooked under pressure at the NY Food & Wine Burger Bash. Every time, the Burger is a real winner. With Rub BBQ now closed it was time to pass the torch of the off menu Burger Bash and I needed a Burger team that could execute. I knew Jeff and Ed would be the right team for the task.

NY BURGER WEEK EVENT

THE 67 BURGER EXCLUSIVE OFF-MENU BURGER BASH

$45 for 4 Off-Menu Burgers, Beer Tasting & French Fries for 2 people

May 5, 2013
67 Burger
234 Flatbush Avenue
Brooklyn, NY 11217
12 – 2 pm

Price: $45.00 for 2 people
Ticket link: http://bit.ly/67NYBW

4 different Off-Menu Burger Creations from Chef Jeff Maslanka
2 draft beers from Empire Brewing Company with tasting from brewery rep
1 order of French Fries
**Each ticket is good for 2 people**

The Off-Menu Burger Bash is NY Burger Week’s signature event and where it all started. We’re extremely excited to be bringing this delicious event to 67 Burger in Park Slope. Chef Jeff promises to whip out some doosey Burgers including his famous “Pastrami Burger.” Grab a bud & join us for what will be an awesome Burger party.

Wash it all down with a couple of delicious, Brooklyn made Beers from Empire Brewing Company. A representative from the brewery will be on hand to take you through a Beer tasting and answer any questions you have.

Empire White Aphro: A Belgianized version of our popular Aphrodisiac Ale. The honey, ginger, and lavender are still added as a spice addition. It is fermented with a traditional Belgian yeast strain, and wheat malt was added, giving it a Belgian white characteristic. 5.6% ABV
Empire Amber: A robust english-style beer, brewed with a proportion of caramel malt and aromatic hops from the pacific northwest. 5.5% ABV

Vote for your favorite Burger at the end of the meal and whichever Burger has the most votes will become the official 67 Burger for National Hamburger Month!!

THE BURGERS
The timing, execution and serving of the event was no small task and the team at 67 Burger nailed every aspect of the event. It took a crew of 4 people to hand prepare each Burger as well as 4 people on the floor to serve them. It was like watching a beautiful dance put on by a highly affective military unit.

Each Burger was served 1 for every 2 people and once it hit the table, it was up to us to effectively cut them in half to share. Thankfully I had the Burger slicing expertise of Mighty Mike Fox to rely upon.

THE Pastrami Burger
– Homemade Pastrami Spice crusted Burger with Sauerkraut & Deli Mustard on a Pretzel Bun
Chef Jeff says: “!!!”

Hippy Forager Burger
– Beef Patty topped with a melange of wild Mushrooms, Spring Onions, Truffled Tomato Sauce & Smoked Gouda Cheese Sauce
Chef Jeff says: “Finders Keepers!”

The Chili Relleno Burger
– Melty Jack Cheese, grilled Tomato Red Sauce, Poblano Chili dipped in a light Egg Batter and fried to a crisp!
Chef Jeff says: “Boom.”

The Down Under Aussie Burger
– Fire roasted and Pickled Beet Root, Pineapple Rings charred on an open fire, Malaysian spicy Pork Jerky, French Fries & an sunny side up Egg
Chef Jeff says: “It’s a hot mess!

Side of French Fries

THE WINNER
Every single Burger was absolutely delicious and the entire meal was a gastronomic adventure for the taste buds. Picking a favorite of the bunch proved to be difficult and truth be told, everyone who attended truly won in the end.

First Place: The Hippy Forager
Runner up: The Chili Relleno Burger

Thank you to the rest of my fellow off menu Burger Bashers. We got to enjoy some awesome, awesome Burgers brought to us by a team that was just as excited to serve us as we were to eat them. To Ed, Daphne, Jeff and the rest of the staff of 67 Burger, you not only took the off menu Burger Bash torch hand off expertly but you then ran it in for a gold medal. Outstanding service, amazing Food and tons of fun. Thank you so much. Making delicious Beer is an artform and representing it is no easy job either. Thank you to Mike, Olivia, Tim and the entire team at Empire Brewing. You set an example for the rest of the industry. McKenzie Mahoney from the mmmguide.com played a huge part in making this event happening and helping me to market it. You are rock star of the industry and I am always psyched as heck to work with you.

THE BURGER COUNTQUEST
627 Burgers
May 4, 2013 – 12:44 pm

2nd Annual NY Burger Week, May 1-7, 2013 – Events and Tickets

Posted on March 31, 2013 by TheRev

To celebrate National Hamburger Month, Burger Conquest, The Food Film Festival & Burger GPS proudly bring you the 2nd Annual NY Burger Week, May 1-7, 2013.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

WEDNESDAY, MAY 1, 2013

GUNS N ROSES “APPETITE FOR DESTRUCTION” BURGER & BEER PAIRING DINNER AT IDLE HANDS BAR & THAT BURGER

$30 for 4 Mini Burgers, Tots & 6 beers paired with “Appetite for Destruction”

May 1, 2013
Idle Hands Bar
25 Avenue B, Downstairs
7:00 & 8:00 pm seatings

Price: $30.00
Ticket link: http://bit.ly/GNRNYBW

6 different craft beers from Ballast Point, Green Flash & Stone Brewing Co‘s
Paired to all 12 tracks of Guns N Roses’ “Appetite For Destruction”
4 mini Burgers from That Burger
1 order of Tater Tots w/ off-menu dipping sauce

To celebrate the kick off of NY Burger Week & National Hamburger Month, Idle Hands Bar has put together a VERY SPECIAL edition of their weekly Tasting event. Tonight we celebrate the Guns And Roses epic debut album “Appetite For Destruction” with a special burger and beer pairing.

We welcome representatives from 3 of our favorite South California breweries to do a perfect craft beer & burger pairing dinner with all 12 songs on the album!

BURGER MENU:

1. Welcome to The (That) Burger:
– Sauteed Onions, Sauteed Jalapeños, American Cheese

2. Out to Eat Me:
– Bacon, That Bourbon Ketchup, Blue Cheese

3. Paradise Burger:
– Lettuce, Guacamole, Red Island Sauce, Cheddar Cheese

4. Sweet Burger ‘o Mine:
– Sauteed Pineapple with Teriyaki Sauce, Honey Ham, Cheddar Cheese.

Beers & Pairings TBA

**Must be seated 15 minutes before event**

THURSDAY, MAY 2, 2013

BOURBON & BURGER PAIRING DINNER

$35 for a private bourbon cocktail course, bourbon tasting,
house-made, hand-ground Burger & a paired bourbon cocktail

Brought to you by The Whiskey Roundtable

May 2, 2013
Harding’s NYC
32 E 21st St
New York, NY 10010
6:00, 7:00 & 7:45 pm seatings

Price: $35.00
Ticket Link: http://bit.ly/HardNYBW

Cocktail making course
Private bourbon tasting and food pairing
Kitchen walk-thru
Private dinner with Burger and paired bourbon cocktail

This one is a doozy! First you’ll be greeted by head bartender Trevor Schneider who will teach you how to make a bourbon smash with Larceny bourbon. Yes, you’ll be drinking one of them while you ask any bourbon questions you have to a representative from the Larceny distillery.

Then you’ll move into The Den, Harding’s private whisky room, where you’ll experience an intimate tasting lesson with Elijah Craigh bourbon. You’ll be served a paired dish of Chef Ariel Fox’s crispy Yukon potato skins with shaved blue cheese.

From there you’ll take a walk into Harding’s kitchen where Chef Ariel Fox will explain how they make their burger with a custom blend of 80/20 lean to fat ratio mix of chuck and skirt beef that is then mixed with a 30% ratio of short rib.

The small group of you will then be seated at a community table on Harding’s VIP balcony dining table where you’ll devour said succulent Burger along with some skin-on rosemary frech fries with a paired bourbon cocktail.

Due to the intensity of this event, there is a very limited amount of tickets. Sleep on this one and you’ll be sorry.

**Must be seated 15 minutes before event**

About The Whiskey Roundtable
The Whiskey Roundtable is a collective that will present topics about whiskey in a troubadour fashion.

THURSDAY, MAY 2, 2013

OFF-MENU BURGERS & PUTTS BEER DINNER
–CO-HOSTED BY BOOZY BURBS

$35 for 3 Off-Menu Burgers, Fries, 2 Craft Beers & Mini Golf

May 2, 2013
Hudson 303 Sport Cafe
Tappan Golf Center
116 Route 303, Tappan, NY
7:30pm

Price: $35.00
Ticket link: http://bit.ly/HudNYBW

Three (3) 1/3 LB Off-Menu Burgers
Choice of 2 full-sized Drafts from Hudson 303’s selection of 24 taps
1 order of Fresh Hand-Cut French Fries
1 round of miniature golf

To celebrate NY Burger Week & National Hamburger Month, Hudson 303 Sport Cafe’s chef has put together a SPECIAL menu of burgers, served with beer and fries. After the meal, attendees will have the opportunity to play a round on their award winning 18 hole course.

BURGER / FOOD MENU:

1. Hudson Signature Burger
– 1/3 pound of Hudson beef topped with a fried egg, homemade chili & cheddar cheese. Served on an onion roll.

2. Spicy Korean Pork Belly Burger (created exclusively for event)
– 1/3 pound of Hudson beef topped with marinated & sauteed pork loin, kimchi and spicy pepper paste. Served on a brioche roll.

3. Stuffed Burger (created exclusively for event)
– 1/3 pound of Hudson beef stuffed with smoked sausage, jalapeno and pepper jack topped with carmelized onions and pepper jack served with a chipotle aioli. Served on a potato roll.

4. Fresh Hand-Cut Fries

BEER MENU
Any 2 full sized (either 16oz or 12oz depending on beer ABV) tap beers. Hudson 303 has 24 rotating taps. View Current List.

GOLF
A round on the outdoor 18 hole miniature golf course at Tappan Golf Center (Hudson 303 Sport Cafe is inside the Tappan Golf Center, which also houses the miniature golf course).

**Must be seated 15 minutes before event**

FRIDAY, MAY 3, 2013

GET REAL PRESENTS THE “3B’s”
– Beer, Bowling & Burger Festival –

featuring beer from 24 different craft breweries

May 3, 2013
Bowlmor Times Square
222 W. 44th St
New York, NY 10036
6 – 9 pm

TWO TICKET OPTIONS

Price: $18
Ticket link: http://bit.ly/3BSNYBW

Admission to event
Choice of 8 Craft Beers from 24 different Breweries
Choice of 1 crafty Mini Burger featuring all natural, certified humane Angus beef from Burger Maker
Jarlsberg Cheese sampling and beer pairing
Gourmet Pickles & Chips from McCLure’s Pickles
Voucher for 1 game of bowling
Prizes for best bowling shirt

Price: $38.00
Ticket link: http://bit.ly/3BSNYBW

Admission to event
Craft Beer from 24 different breweries
3 crafty Mini Burgers featuring all natural certified humane Angus Beef from Burger Maker
Jarlsberg Cheese sampling and Beer pairing
Gourmet Pickles & Chips from McClure’s Pickles
Voucher for 1 game of bowling
Prizes for best bowling shirt

When Get Real Presents throws a festival there’s no playing games, unless it’s bowling! This one promises to be a rager! We’ve invited 24 of our favorite American craft breweries to pour some of their finest and freshest spring seasonals which you can use to wash down all the delicious food. We’ll have Pickles and Chips from our good friends at McClure’s Pickles We also welcome in Jarlsberg Cheese for a sampling of their tasty Cheeses including a specialty cheese & beer pairing. But seeing as this is NY Burger Week, we have lined up a special menu of mini-burgers made with Burger Maker’s certified humane, no antibiotics, hormones or steroids, all natural Angus beef. You know, THE GOOD STUFF.

You know you can trust Get Real to bring you the best food and beer events!

BURGER MENU

Baby Boomer Burger
-Avocado, Cheddar Cheese, Lettuce, Tomato and Boomer Esiason’s Secret Sauce (made with 9 Ingredients and 4 Condiments)

The Rev’s Holy Hot & Hog Burger
-Honey Bacon, Sriracha & Jarslberg Cheese

That’s Nacho Burger
-Queso Sauce & Crushed Blue Corn Chips

CHEESE TASTING

Classic Jarlsberg
Hickory Smoked Jarlsber
Snofrisk soft Goat Cheese
Snofrisk firm Goat Cheese

FEATURED BREWERIES

PRIZES FOR BEST BOWLING SHIRT

Grand Prize: 2 Lane Open bar party for 10 at Bowlmor, Bronx Brewery dickeys work shirt, Sierra Nevada Brewing Wall Mirror & Jarslberg Cheese Kit: Tote of Jarlsberg and Norwegian cheeses plus a cheese service board.
Runner Up: $100 Bowlmor gift card& a Bronx Brewery Hat
3rd Prize: $25 Bowlmor gift card

*This is a 21 and over event

SATURDAY, MAY 4, 2013

AMSTEL LIGHT, THE OFFICIAL BEER OF THE BURGER, PRESENTS THE 2ND ANNUAL NY BURGER CRAWL

-brought to you by Burger GPS with Beef from Burger Maker & Cheese from Jarlsberg–

$70 for 10 beers + 5 gourmet sliders at 10 walkable bars on Sat, May 4th

May 4, 2013
Murray Hill / Kips Bay Neighborhood, NYC
12:30 – 3:00 pm – Check In
1:00 – 7:00 pm – Burger Crawl

Price: $70.00

One (1) 8 oz Amstel Light at all locations
5 tickets redeemable for a mini-burger / slider at your choice of locations
10% off their bill on additional spending

Burger GPS Amstel Light Burger Maker Jarlsberg Logos

There’s no better way to spend the Saturday of NY Burger Week than by exploring some of the best bars & restaurants of a neighborhood than a Burger Crawl! Join Burger GPS for a beer & burgerriffic crawl through Murray Hill & Kips Bay on this Cinco De Mayo weekend. You’ll get an Amstel Light, the official beer of the Burger, at each of the 10 locations as well as your choice of burgers from 5 of them. The beef is all natural, certified humane Angus beef from Burger Maker with select burgers being topped by Jarlsberg Cheese. If that’s not enough, get 10% off your bill at every location on any other beer, food or drinks you order.

PARTICIPATING BARS & RESTAURANTS:

**Purchase your ticket to begin the crawl at either Manhattan Brewhouse or Slattery’s Midtown Pub.**

Check in runs from 12:30 – 3:00 pm & the crawl goes from 1:00 – 7:00 pm.

SUNDAY, MAY 5, 2013

THE 67 BURGER EXCLUSIVE OFF-MENU BURGER BASH

$45 for 4 Off-Menu Burgers, Beer Tasting & French Fries for 2 people

May 5, 2013
67 Burger
234 Flatbush Avenue
Brooklyn, NY 11217
12 – 2 pm

Price: $45.00 for 2 people
Ticket link: http://bit.ly/67NYBW

4 different Off-Menu Burger Creations from Chef Jeff Maslanka
2 draft beers from Empire Brewing Company with tasting from brewery rep
1 order of French Fries
**Each ticket is good for 2 people**

Vote for your favorite Burger at the end of the meal and whichever Burger has the most votes will become the official 67 Burger for National Hamburger Month!!

BURGER MENU

The Chili Relleno Burger
– Melty Jack Cheese, grilled Tomato Red Sauce, Poblano Chili dipped in a light Egg Batter and fried to a crisp!
Chef Jeff says: “Boom.”

THE Pastrami Burger
– Homemade Pastrami Spice crusted Burger with Sauerkraut & Deli Mustard on a Pretzel Bun
Chef Jeff says: “!!!”

Hippy Forager Burger
– Beef Patty topped with a melange of wild Mushrooms, Spring Onions, Truffled Tomato Sauce & Smoked Gouda Cheese Sauce
Chef Jeff says: “Finders Keepers!”

**Must be seated by 11:50am**

MONDAY, MAY 6, 2013

Win Tickets to a Private Party With Burger Land Travel Channel Host and Hamburger Expert George Motz

Watch + Eat!
Buy a ticket to ANY 2013 NY Burger Week event and you will be entered to win a pair of tickets a private Burger & Beer Party on May 6th in Brooklyn. Join Travel Channel Host and Hamburger Expert George Motz to celebrate the launch of his brand new TV show, Burger Land.

Presented by Burger GPS – the iPhone app that finds you a great burger anywhere in the USA.

Monday, May 6th, 2013
6:00 – 9:00 pm
Location TBA – Brooklyn, NY

You must be 21+ years old to enter the venue.
Your invite includes entry to private party, burgers and beer.

Made possible with generous support from The Food Film Festival and Burger Conquest.

*Winners will be chosen at random on Sunday, May 5, 2013. If you win, you will be notified by email and must reply within 24 hours to receive your passes.

TUESDAY, MAY 7, 2013

GET REAL PRESENTS THE BEER BURGER CONQUEST DINNER

$45 for 5 gourmet Burgers from 5 animals
paried with 5 craft beers from 5 breweries

May 7, 2013
Alewife
5-14 51st Avenue
Long Island City, NY
7:00pm

Price: $45.00
Ticket link: http://bit.ly/AWNYBW

5 different craft beers from Barrier, De Ranke, Lagunitas, Sixpoint, Smuttynose
Perfectly paired with 5 gourmet Burgers made from 5 different animals

All good things must come to an end but the finale of NY Burger Week will leave you begging for more. On Tuesday, May 7, NY Burger Week culminates at the Alewife in Long Island City, Queens, for a world-class Beer and Burger pairing dinner brought to you by Get Real Presents. Chefs Travis and Gregorio have put together a menu featuring 5 different gastronomic Burger expeditions from 5 different meats—each of expertly paired with a top-rated craft Beer by the Alewife’s Beer sommelier, Patrick Donagher.

BURGER MENU

1. “Get Him to the Greek”
– Burger Ground Lamb, Tzatziki,Hummus, Red Onions

2. Jaegershnitzel Burger
– Ground Veal, Red Cabbage, Hunter Sauce

3.Twisted Sister Burger aka Dee Snider Burger
– Ground Bison, Peanut Butter and Jelly, Bacon, Siracha

4. Quack Attack
– Ground Duck. Duck Cracklin, Foie Gras, Pomegranate Hoison

5. Luther Burger aka Diabetic Coma
– Ground Beef, Cheddar Cheese sandwiched between Glazed Doughnut

Pairings TBA

**Must be seated 15 minutes before event**

Must be 21+ to consume alcohol.

2nd Annual NY Burger Week, May 1-7, 2013 – Events and Tickets

Posted on March 31, 2013 by TheRev

To celebrate National Hamburger Month, Burger Conquest, The Food Film Festival & Burger GPS proudly bring you the 2nd Annual NY Burger Week, May 1-7, 2013.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

WEDNESDAY, MAY 1, 2013

GUNS N ROSES “APPETITE FOR DESTRUCTION” BURGER & BEER PAIRING DINNER AT IDLE HANDS BAR & THAT BURGER

$30 for 4 Mini Burgers, Tots & 6 beers paired with “Appetite for Destruction”

May 1, 2013
Idle Hands Bar
25 Avenue B, Downstairs
7:00 & 8:00 pm seatings

Price: $30.00
Ticket link: http://bit.ly/GNRNYBW

6 different craft beers from Ballast Point, Green Flash & Stone Brewing Co‘s
Paired to all 12 tracks of Guns N Roses’ “Appetite For Destruction”
4 mini Burgers from That Burger
1 order of Tater Tots w/ off-menu dipping sauce

We welcome representatives from 3 of our favorite South California breweries to do a perfect craft beer & burger pairing dinner with all 12 songs on the album!

BURGER MENU:

1. Welcome to The (That) Burger:
– Sauteed Onions, Sauteed Jalapeños, American Cheese

2. Out to Eat Me:
– Bacon, That Bourbon Ketchup, Blue Cheese

3. Paradise Burger:
– Lettuce, Guacamole, Red Island Sauce, Cheddar Cheese

4. Sweet Burger ‘o Mine:
– Sauteed Pineapple with Teriyaki Sauce, Honey Ham, Cheddar Cheese.

Beers & Pairings TBA

**Must be seated 15 minutes before event**

THURSDAY, MAY 2, 2013

BOURBON & BURGER PAIRING DINNER

$35 for a private bourbon cocktail course, bourbon tasting,
house-made, hand-ground Burger & a paired bourbon cocktail

Brought to you by The Whiskey Roundtable

May 2, 2013
Harding’s NYC
32 E 21st St
New York, NY 10010
6:00, 7:00 & 7:45 pm seatings

Price: $35.00
Ticket Link: http://bit.ly/HardNYBW

Cocktail making course
Private bourbon tasting and food pairing
Kitchen walk-thru
Private dinner with Burger and paired bourbon cocktail

Due to the intensity of this event, there is a very limited amount of tickets. Sleep on this one and you’ll be sorry.

**Must be seated 15 minutes before event**

About The Whiskey Roundtable
The Whiskey Roundtable is a collective that will present topics about whiskey in a troubadour fashion.

THURSDAY, MAY 2, 2013

OFF-MENU BURGERS & PUTTS BEER DINNER
–CO-HOSTED BY BOOZY BURBS

$35 for 3 Off-Menu Burgers, Fries, 2 Craft Beers & Mini Golf

May 2, 2013
Hudson 303 Sport Cafe
Tappan Golf Center
116 Route 303, Tappan, NY
7:30pm

Price: $35.00
Ticket link: http://bit.ly/HudNYBW

Three (3) 1/3 LB Off-Menu Burgers
Choice of 2 full-sized Drafts from Hudson 303’s selection of 24 taps
1 order of Fresh Hand-Cut French Fries
1 round of miniature golf

BURGER / FOOD MENU:

1. Hudson Signature Burger
– 1/3 pound of Hudson beef topped with a fried egg, homemade chili & cheddar cheese. Served on an onion roll.

2. Spicy Korean Pork Belly Burger (created exclusively for event)
– 1/3 pound of Hudson beef topped with marinated & sauteed pork loin, kimchi and spicy pepper paste. Served on a brioche roll.

4. Fresh Hand-Cut Fries

BEER MENU
Any 2 full sized (either 16oz or 12oz depending on beer ABV) tap beers. Hudson 303 has 24 rotating taps. View Current List.

GOLF
A round on the outdoor 18 hole miniature golf course at Tappan Golf Center (Hudson 303 Sport Cafe is inside the Tappan Golf Center, which also houses the miniature golf course).

**Must be seated 15 minutes before event**

FRIDAY, MAY 3, 2013

GET REAL PRESENTS THE “3B’s”
– Beer, Bowling & Burger Festival –

featuring beer from 24 different craft breweries

May 3, 2013
Bowlmor Times Square
222 W. 44th St
New York, NY 10036
6 – 9 pm

TWO TICKET OPTIONS

Price: $18
Ticket link: http://bit.ly/3BSNYBW

Admission to event
Choice of 8 Craft Beers from 24 different Breweries
Choice of 1 crafty Mini Burger featuring all natural, certified humane Angus beef from Burger Maker
Jarlsberg Cheese sampling and beer pairing
Gourmet Pickles & Chips from McCLure’s Pickles
Voucher for 1 game of bowling
Prizes for best bowling shirt

Price: $38.00
Ticket link: http://bit.ly/3BSNYBW

Admission to event
Craft Beer from 24 different breweries
3 crafty Mini Burgers featuring all natural certified humane Angus Beef from Burger Maker
Jarlsberg Cheese sampling and Beer pairing
Gourmet Pickles & Chips from McClure’s Pickles
Voucher for 1 game of bowling
Prizes for best bowling shirt

You know you can trust Get Real to bring you the best food and beer events!

BURGER MENU

Baby Boomer Burger
-Avocado, Cheddar Cheese, Lettuce, Tomato and Boomer Esiason’s Secret Sauce (made with 9 Ingredients and 4 Condiments)

The Rev’s Holy Hot & Hog Burger
-Honey Bacon, Sriracha & Jarslberg Cheese

That’s Nacho Burger
-Queso Sauce & Crushed Blue Corn Chips

CHEESE TASTING

Classic Jarlsberg
Hickory Smoked Jarlsber
Snofrisk soft Goat Cheese
Snofrisk firm Goat Cheese

FEATURED BREWERIES

PRIZES FOR BEST BOWLING SHIRT

Grand Prize: 2 Lane Open bar party for 10 at Bowlmor, Bronx Brewery dickeys work shirt, Sierra Nevada Brewing Wall Mirror & Jarslberg Cheese Kit: Tote of Jarlsberg and Norwegian cheeses plus a cheese service board.
Runner Up: $100 Bowlmor gift card& a Bronx Brewery Hat
3rd Prize: $25 Bowlmor gift card

*This is a 21 and over event

SATURDAY, MAY 4, 2013

AMSTEL LIGHT, THE OFFICIAL BEER OF THE BURGER, PRESENTS THE 2ND ANNUAL NY BURGER CRAWL

-brought to you by Burger GPS with Beef from Burger Maker & Cheese from Jarlsberg–

$70 for 10 beers + 5 gourmet sliders at 10 walkable bars on Sat, May 4th

May 4, 2013
Murray Hill / Kips Bay Neighborhood, NYC
12:30 – 3:00 pm – Check In
1:00 – 7:00 pm – Burger Crawl

Price: $70.00

One (1) 8 oz Amstel Light at all locations
5 tickets redeemable for a mini-burger / slider at your choice of locations
10% off their bill on additional spending

PARTICIPATING BARS & RESTAURANTS:

**Purchase your ticket to begin the crawl at either Manhattan Brewhouse or Slattery’s Midtown Pub.**

Check in runs from 12:30 – 3:00 pm & the crawl goes from 1:00 – 7:00 pm.

SUNDAY, MAY 5, 2013

THE 67 BURGER EXCLUSIVE OFF-MENU BURGER BASH

$45 for 4 Off-Menu Burgers, Beer Tasting & French Fries for 2 people

May 5, 2013
67 Burger
234 Flatbush Avenue
Brooklyn, NY 11217
12 – 2 pm

Price: $45.00 for 2 people
Ticket link: http://bit.ly/67NYBW

4 different Off-Menu Burger Creations from Chef Jeff Maslanka
2 draft beers from Empire Brewing Company with tasting from brewery rep
1 order of French Fries
**Each ticket is good for 2 people**

Vote for your favorite Burger at the end of the meal and whichever Burger has the most votes will become the official 67 Burger for National Hamburger Month!!

BURGER MENU

The Chili Relleno Burger
– Melty Jack Cheese, grilled Tomato Red Sauce, Poblano Chili dipped in a light Egg Batter and fried to a crisp!
Chef Jeff says: “Boom.”

THE Pastrami Burger
– Homemade Pastrami Spice crusted Burger with Sauerkraut & Deli Mustard on a Pretzel Bun
Chef Jeff says: “!!!”

Hippy Forager Burger
– Beef Patty topped with a melange of wild Mushrooms, Spring Onions, Truffled Tomato Sauce & Smoked Gouda Cheese Sauce
Chef Jeff says: “Finders Keepers!”

**Must be seated by 11:50am**

MONDAY, MAY 6, 2013

Win Tickets to a Private Party With Burger Land Travel Channel Host and Hamburger Expert George Motz

Presented by Burger GPS – the iPhone app that finds you a great burger anywhere in the USA.

Monday, May 6th, 2013
6:00 – 9:00 pm
Location TBA – Brooklyn, NY

You must be 21+ years old to enter the venue.
Your invite includes entry to private party, burgers and beer.

Made possible with generous support from The Food Film Festival and Burger Conquest.

*Winners will be chosen at random on Sunday, May 5, 2013. If you win, you will be notified by email and must reply within 24 hours to receive your passes.

TUESDAY, MAY 7, 2013

GET REAL PRESENTS THE BEER BURGER CONQUEST DINNER

$45 for 5 gourmet Burgers from 5 animals
paried with 5 craft beers from 5 breweries

May 7, 2013
Alewife
5-14 51st Avenue
Long Island City, NY
7:00pm

Price: $45.00
Ticket link: http://bit.ly/AWNYBW

5 different craft beers from Barrier, De Ranke, Lagunitas, Sixpoint, Smuttynose
Perfectly paired with 5 gourmet Burgers made from 5 different animals

BURGER MENU

1. “Get Him to the Greek”
– Burger Ground Lamb, Tzatziki,Hummus, Red Onions

2. Jaegershnitzel Burger
– Ground Veal, Red Cabbage, Hunter Sauce

3.Twisted Sister Burger aka Dee Snider Burger
– Ground Bison, Peanut Butter and Jelly, Bacon, Siracha

4. Quack Attack
– Ground Duck. Duck Cracklin, Foie Gras, Pomegranate Hoison

5. Luther Burger aka Diabetic Coma
– Ground Beef, Cheddar Cheese sandwiched between Glazed Doughnut

Pairings TBA

**Must be seated 15 minutes before event**

Must be 21+ to consume alcohol.

Rub BBQ – 2nd Annual Exclusive Off-Menu Burger Bash, NY Burger Bash

Posted on May 28, 2012 by TheRev

Rub BBQ
http://www.rubbbq.net
208 West 23rd Street
New York, NY 10011

NY BURGER WEEK MAY 13-20, 2012

To celebrate National Hamburger Month, Burger Conquest proudly brings you NY BURGER WEEK! NY Burger Week is happening May 13-20, 2012 to coincide with American Craft Beer Week.

Burger Conquest has teamed up with Thrillist, the leading online Men’s publication and urban guide to bring NY 7 awesome days of Burger & Craft Beer events. To purchase tickets and offers for NY Burger Week go to Thrillist Rewards. To see all events go to the official NY Burger Week website.

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

THE CONQUEST
I get asked all the time, “what is the best Burger you’ve ever eaten?” With 500 plus Burgers reviewed on this site, it shouldn’t be a surprise to know this query is very popular in conversations with me. What should surprise you, is that I do have an answer and there is a best Burger I have ever eaten and it’s at Rub BBQ in New York City.

Rub BBQ’s Monday Night Secret Burger is something I can talk about endlessly. It’s probably one of the most heralded, talked about and anticipated burgers in all the burgerverse and it’s only available on Monday nights. Every Monday, beginning at 6 pm, Rub BBQ starts serving them but doesn’t put them on the menu. You need to know to ask and while you’re at it, there is one more thing you should know. There is always more than 1 burger.

Each week Rub offers up THE “Rub Burger” which is Burger Conquest fave but they also put forth a different specialty each week. Ever since this burger ritual began more than a year ago, Rub BBQ has NEVER repeated a special burger. While I would like to tell you i’ve eaten them all, I haven’t but spend 10 minutes with owner Andrew Fischel and Chef Scott Smith and you’ll feel like you missed out on 60-70 of the most important burgers ever made.

In 2011, I worked with them to put together an Off-Menu Burger Bash, that was one of the most awesome & filling Burger events of all times. The event sold out both seatings in about an hour. People who were lucky enough to get tickets, were treated to a menu that had 5 of Rub’s Secret Monday Night Burgers along with some sides and some Boozy Milk Shakes. Well, what would Burger Conquest’s NY BURGER WEEK without including an event at Burger Conquest? Let’s not even discuss, instead let’s talk about NY Burger Week’s Grand Finale … One of the greatest New York Burger events EVER returns!

NY BURGER WEEK EVENT

THE RUB BBQ EXCLUSIVE OFF-MENU BURGER BASH

Rub BBQ
Ticket Link: http://www.brownpapertickets.com/event/247701
208 West 23rd Street
New York, NY 10011

Sunday May 20, 2012
12:00 – 2:00 pm

Price: $44.95

For our Second Annual Burger Bash Event, we are serving 4 off-the-menu Burgers from award winning barbeque-ists featuring:

The Mac-N-Cheese Burger: House Ground Burger topped with Deep Fried Mac N Cheese and Aioli
The Bacon Burger: House Ground Burger mixed with house made Bacon topped with Cheddar cheese and Pickled Red Onions
The Black and Blue Burger: House Ground Burger Blackened and topped with “Stinky” Blue Cheese
A North African Lamb Burger: House ground Beef and Lamb blend mixed with Moroccan Spices topped with a Pine Nut and Golden Raisin Relish

This flavor intensive feast includes:

Two Draft Craft Beers or Fountain Drinks (Soda, Tea or Lemonade)
Choice of 1 small order of Fries or Onion Strings

THE BURGERS
Rub’s process for Burger making is nothing short of intense. They house grind their own Meat and other than the Buns, they prep everything in house. They can’t just be whipped out or served quickly, they take time, hence the two hours it would take to eat my way through this epic Burger meal.

Rub BBQ started everyone with a choice of drinks including a selection from their craft beers on tap. While the first of the Burgers was hitting the flat iron, we had a choice of French Fries or Onion Rings. I went with the house cut whole Potato Fries, covered them up in a little vinegar and a “table mixed” BBQ / Ketchup.

Black and Blue Burger– House Ground Burger coated in a Cajun Seasoning and then blackened & topped with a Valedon Spanish Blue Cheese and Remoulade. This was the juiciest, most perfectly executed Black and Blue Burger ever. The tastes happen in order of bite; first you taste the Blue Cheese, then the Cajun Spices and then the Beef. Chef Scott must be some kind of Wizard with his most impressive trick being able to make sure you can still taste the Beef in the middle of all the intense flavors surrounding it.

9 out of 10 Ounces

Fried Mac-N-Cheese Burger: House Ground Burger topped with home made Deep Fried Mac N Cheese and a Roasted Garlic Aioli on a Buttered Toasted Bun. Is there anything Rub BBQ can make that isn’t perfect? Not even if they were trying. Again, another perfectly cooked Beef Patty and this time topped with something that could’ve been served as it’s own dish! Mac n Cheese is awesome. When it’s deep fried, which is totally unnecessary, it makes it even more amazing. The Garlic Aioli gives a nice tangy taste to each bite and along with the juiciness of the Meat, keep it from being dry.

9 out of 10 Ounces

North African Lamb Burger: A blended Patty made from a Beef & Lamb mixed with Moroccan La Kama Spices topped with a Pine Nut, Golden Raisin and preserved Lemon Relish and a Mint Yogurt Sauce. The amount of creativity, time and execution that went into this Burger were well worth it. The North African Lamb Burger is absolutely amazing. The Relish makes all the difference here in pulling together this array of unique flavors.

8 out of 10 Ounces

Cheddar Bacon Burger: House Ground Burger mixed with ground house made, tripled smoked Bacon topped with vintage English Cheddar cheese and a Whole Grain Mustard. At this point in the meal, there was no room left in my stomach. I was filled to the brim with tasty Burgerness. BUT THAT WOULDN’T STOP ME FROM EATING THIS BURGER! In fact, World War Z could erupt and I wouldn’t make a move to evacuate NYC if this was sitting in front of me. In fact, this Burger is so fiercly packed with flavor that it might be used as a weapon to ward off the living dead. Did this need a Cheese as strong as the English Cheddar? No. Was it mandatory to add a robust Whole Grain Mustard? Not really. In fact, the Rub Burger Patty is so good that it doesn’t need the Bacon. But you know what? It wouldn’t be Rub BBQ without crossing the line of Burgery Greatness.

9 out of 10 Ounces
– Rev

Truly one of the most delicious and awesome Burger events out there in the Burgerverse. It was an awesome and appropriate grand finale to NY Burger Week. Do not miss out on the 3rd Annual Off-Menu Burger Bash at Rub BBQ in 2013. Hopefully again, during NY Burger Week.

THE BURGER COUNTQUEST
534 Burgers

May 20, 2012 – 1:44 pm

The Rev Meter for Social Community
“The Rev Meter” is a social community meter for assessing how optimized a bar or restaurant is with social networking. By taking what he considers to be the 10 most important social networks and creating a point system, The Rev can accurately asses how well the business is using social networking as a tool. His goal here is to educate and assist great business to better effectively use these tools.

Rub BBQ scores a 10 on The Rev Meter!! They must’ve had some great help.

SCORING:
1 – 4 points: You’ve missed the 5 basics and are less than optimized
5 points: You’ve covered the basics, which is better than most but far from optimized.
6 – 9 points: You’re doing better than most and on your way to becoming a well respected social community whiz.
10 points: Congrats on a perfect score!

NY Burger Week 2012 – 7 Days of Awesome Burger Events

Posted on May 8, 2012 by TheRev

NY BURGER WEEK 2012 IS HERE!!

To celebrate National Hamburger Month, Burger Conquest proudly brings you NY BURGER WEEK! NY Burger Week is happening May 13-20, 2012 to coincide with American Craft Beer Week.

Burger Conquest has teamed up with Thrillist, the leading online Men’s publication and urban guide to bring NY 7 awesome days of Burger & Craft Beer events. To purchase tickets and offers for NY Burger Week you will want to first sign up for Thrillist Rewards. With that…

WELCOME TO NY BURGER WEEK 2012

Hashtag = #NYBW
Tweet @BurgerWeek & @BurgerConquest

BOOZE-SPIKED SHAKES & OFF-MENU BURGERS AT STAND4

Stand 4
Ticket link: http://bit.ly/Stand4NYBW
24 E 12th St
New York, NY 10003

Available all week

Price: $30

3 Sliders, incl. the Bourbon St & off-menu Buffalo
Order of Burger Week-special “Hot” Fries + Tempura Bread & Butter Pickles
2 craft drafts + stiff shake like Kahlua Vanilla or Captain Morgan Pumpkin

OFF-MENU, WILD GAME BURGERS & CRAFT BEERS AT POUR GEORGE

POUR GEORGE
Ticket Link: http://bit.ly/PourGNYBW
35 W 8th St
New York, NY 10011

Monday, May 14, 2012
6:00 – 9:30 pm

Price: $29.00

4 sliders made out of Rare Meats: Duck & Foie Gras, Antelope, Wygu Beef & Wild Boar
Choice of 4 Craft Beers from Captain Lawrence, Left Hand & more
Order of Fingerling Frites

IRON MAIDEN “PIECE OF MIND” BURGER & BEER PAIRING DINNER AT IDLE HANDS BAR & THAT BURGER

IDLE HANDS BAR / THAT BURGER
Ticket Link: http://bit.ly/IdleNYBW
25 Avenue B, Downstairs
New York, NY 10009

Wednesday, May 16, 2012
7:00 – 9:30 pm

Price: $30.00

3 full pours + 6 tastes from Smuttynose, Victory & Blue Point breweries
Paired to all 9 tracks of Iron Maiden’s Piece of Mind by a diehard fan
4 sliders from That Burger + order of tots w/ off-menu dipping sauce
Rocking Idle Hands for 2 seatings only on May 16th

LOCAVORE BURGER SPREAD-OFF AT JIMMY’S NO. 43

Jimmy’s No. 43
Ticket link: http://www.brownpapertickets.com/event/247349
43 East 7th Street
New York, NY 10003

Friday, May 18, 2012
5:00 – 9:00 pm

Price: $35.00

Each year Jimmy’s No. 43 celebrates American Craft Beer Week by featuring our favorite beers from our American Craft Brewing friends. This year we’re celebrating America’s favorite beer food: the hamburger. On Friday May 18th, in conjunction with Burger Week AND American Craft Beer Week, Jimmy’s No. 43 will feature select American Craft Beers and unlimited miniburgers served with an assortment of local artisan toppings including:

It’s a burger party not to be missed!

Unlimited Mini-Burgers
Samplings of American Craft Beers (list TBA)
Additional beers will be available for purchase at the bar throughout the evening.

BEEKMAN BEER GARDEN BEACH CLUB BURGER BASH

BEEKMAN BEER GARDEN BEECH CLUB
Ticket Link: http://bit.ly/BeekmanNYBW
89 South St
New York, NY 10038

Friday, May 18, 2012
6:00 pm – 1:00 am

Price: $20

2 craft beers, such as Sixpoint & Blue Point
Pat LaFrieda blend burger w/ cheese
2 DJs and a live band to keep the party going ‘til 1a

EAST VILLAGE BURGER & BEER CRAWL
Brought to you by Burger Conquest & iAdventure

NY BURGER WEEK BURGER CRAWL
Ticket Link: http://bit.ly/BurgCrawlNYBW

11 Awesome Craft Beers
11 Awesome Burgers
10 Awesome Locations in the East Village

NEW YORK’S FIRST EVER TICKETED BURGER CRAWL!!!!

Option 1: Price $40

10 craft beers, incl. Smuttynose, Victory, Blue Point, Abita, Sixpoint & More
Paired w/ 10 Gourmet Sliders
2 for 1 Craft Beers at all participating locations
Available from 1:00 – 7:00 pm at 10 EVill Burger joints like Stand4, Bareburger & more
Pick up your pass at Village Pourhouse on 3rd Ave

Option 2: Price $30

5 craft beers, incl. Smuttynose, Victory, Blue Point, Abita, Sixpoint & More
Paired w/ 5 Gourmet Sliders
2 for 1 Craft Beers at all participating locations
Available from 1:00 – 7:00 pm at 10 EVill burger joints like Stand4, Bareburger & more
Pick up your pass at sideBAR on E 15th

Option 3: Price $20

10 Gourmet Sliders
2 for 1 Craft Beers at all participating locations
Available from 1:00 – 7:00 pm at 10 EVill Burger joints like Stand4, Bareburger & more
Pick up your pass at Idle Hands on Ave B

THE RUB BBQ EXCLUSIVE OFF-MENU BURGER BASH

Rub BBQ
Ticket Link: http://www.brownpapertickets.com/event/247701
208 West 23rd Street
New York, NY 10011

Sunday May 20, 2012
12:00 – 2:00 pm

Price: $44.95

For our Second Annual Burger Bash Event, we are serving 4 off-the-menu Burgers from award winning barbeque-ists featuring:

The Mac-N-Cheese Burger: House Ground Burger topped with Deep Fried Mac N Cheese and Aioli
The Bacon Burger: House Ground Burger mixed with house made Bacon topped with Cheddar cheese and Pickled Red Onions
The Black and Blue Burger: House Ground Burger Blackened and topped with “Stinky” Blue Cheese
A North African Lamb Burger: House ground Beef and Lamb blend mixed with Moroccan Spices topped with a Pine Nut and Golden Raisin Relish

This flavor intensive feast includes:

Two Draft Craft Beers or Fountain Drinks (Soda, Tea or Lemonade)
Choice of 1 small order of Fries or Onion Strings

HAPPY NATIONAL HAMBURGER MONTH & NY BURGER WEEK!!!

The Burger Week

7 Days of Delicious Burger Events

Tag Archives: burger bash

2nd Annual NY Burger Week By the Numbers

Number of Burgers served:
2549

2nd Annual NY Burger Week By the Numbers

Number of Burgers served:
2549

67 Burger – Exclusive Off-Menu Burger Bash, NY Burger Week

2nd Annual NY Burger Week, May 1-7, 2013 – Events and Tickets

2nd Annual NY Burger Week, May 1-7, 2013 – Events and Tickets

Number of Burgers served: 2549

Number of Burgers served: 2549

Number of Burgers served:
2549

Number of Burgers served:
2549